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   Private Labeling
Fernando's Bakery first opened in 2000 with only 4 workers in a small shop in Perth Amboy, New Jersey.   With lots of hard work, the business became very successful, and we moved to our current facility in Linden, New Jersey.  To date we have over 200 employees and we operate 2 full shifts, 6 days per week.  

Fernando's Bakery offers over 200 bakery items and is well known though out the world baking for over 15 private label chains and distributors.  We are welcome to speaking with brokers in markets that we are not currently represented in. 



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